A product of the agro-food tradition. Soft and genuine.

 

The mascarpone is characterized by its smooth and creamy consistency of a pale straw color, for its sweet taste and for its delicate fragrance that reminds the scent of cream.

 

The mascarpone is a fresh and greedy ingredient perfect for numerous inviting receipts.

MASCARPONE

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Product

Weight

Item number

Package

Pelletisation

Mascarpone Bassi

0900/250F

1x12

10x10

Mascarpone Bassi

0900/500F

1x6

10x10

250 g (peso fisso)

500 g (peso fisso)

nutrition statement

MASCARPONE

Average nutritional values per 100 g of product

Energie (Kj/Kcal)

Proteins

Salt

Fats:

Carboyidrates

of which saturated fats

of which sugars

1628/395 kcal

4,0 g

0,08 g

41,0 g

2,5 g

29,0 g

2,5 g

Bassi S.p.A.

Via Sempione 10, 28040 Marano Ticino (No) Italy | tel. +39 032197147 | fax 0321976737 | P.I. 01131190033